Stakeholder Community Meeting: COVID-19’s Impacts on Global Nutrition

The COVID-19 crisis is creating shocks across sectors that are essential to nutrition. In a vicious cycle, shocks to nutrition will increase vulnerability to COVID-19. Please join us for a conversation with nutrition leadership across USAID on global nutrition-related challenges, impacts and priorities for response. At the conclusion of panelist commentary, we will dive into questions posed by the audience. Please include any discussion questions or thoughts you would like addressed within the webinar in the event registration.

The conversations will be surrounding high-level challenges and technical impacts facing the sector and potential actions to mitigate them during response and recovery. Please note that questions about specific operating procedures for USAID implementing partners will be addressed in separate calls that USAID will host the week of April 27 for interested organizations. Partners can also access operational guidance from USAID on usaid.gov.